There is a local snack city on the first floor, the kind of evening tea mode, the hotel environment has nothing to say, luxurious and new

Ruizhitianlong Restaurant

Ankang&#39;s food is countless, the most distinctive and representative is steamed meat and steamed noodles, of course, the aquatic fish of the Han River is also very good edible materials, very delicious and healthy, delicious always makes people happy.

I have eaten many times, I still feel very good, continue next time.

After playing board games with a group of friends, have a meal. It&#39;s nearby so I proposed to come here. #Address# Xingke Jindi Pedestrian Street. #Environment#Still barely. There are more people at night. Fortunately, a friend came to occupy a big table before he had a place. So the business is so good that you have to make an appointment in advance. # dishes# The feature is of course duck palm. A large pot of duck palms tastes particularly delicious. I asked for two pots to eat in an instant. I also have a lot of dishes. Yam. Cattle and mutton rolls. What. Especially good. 9 people ate 360. 40 per capita is very good. Will come next time.

#Local food to eat This restaurant Xi&#39;an store has been on the black pig list for several years, and there has been no chance to go. I can&#39;t think of finally being a parent in its hometown. [Smiling] [Mint] Environment: The door is still very stylish, there is a welcome after entering the door, the first floor is mainly fast food, Similar to the kind of bright working meal, but you can also order according to the menu. Most of them are mainly for receiving one or two individual guests. The environment is very fashionable. There is no perfunctory like a fast food restaurant. Enjoy food in a wide range of bookshelves. Don&#39;t have a taste [laughing] The second floor should be a private room. I didn&#39;t go up. [Service bell] Service: A bit confusing, the attitude is not bad, the whole is OK, after all, most of the reception is to eat simple meals, the service is self-service is also understandable, when the checkout also prompts registered members to enjoy 30 yuan coupons [smiling] I ordered a few special dishes in terms of dishes. The quality of the ingredients is excellent. The seasoning and cooking methods have their own uniqueness. It is indeed worth a try. [Strong] Ziyang pot dishes are one of the top ten famous dishes in Shaanxi, and it is also a representative work of Ankang cuisine. I have eaten many restaurants in Xi&#39;an before. The raw materials are the same. Ribs, pig&#39;s trotters, egg tarts, radishes, and clams, but the taste of this food from ingredients to soup is indeed the best I have eaten in all these years. Of course, I have eaten five or six times in total [laughs and tears] The remaining two dishes are cooler, hotter and two dishes. The air-dried konjac in the cold dish is not the same as the previous food. It is more resilient and tastes stronger. The dried bean has a smoky smell. The light-colored leather egg yolk is actually a little sugar heart [laughs and tears] glutinous rice sweat duck, glutinous rice and duck meat wonderful collision, pressed together, Duck meat fried glutinous rice fried on one side, very interesting and thought of a dish [strong] Since there is only one person, you can only try a few special dishes in a shallow manner. It is also very attractive to see some cooked food at the Ming stall. Try it next time there are many people [laughing]

[Address] In the evening, I walked along the Han River and suddenly found such a restaurant, and several tables at the door were full of people. I asked the proprietress and said that it was newly opened for more than two months. [Taste] Their main fish is spicy, pepper and sauerkraut. We chose the spicy taste and asked for a black fish of more than 3 pounds. After serving, I tasted it. It tasted very good and very fragrant. The taste of the fish was also very tender and there were few thorns. Both girls thought it was delicious. It was not very spicy at first, and it was a bit spicy at the end. When the fish was almost finished, I ordered another potato chip and a green dish to the pot. It was cooked and fished out. In addition, the price, 4 of us ate more than 180, not very expensive. [Environment] They have two floors in total, and there are seven or eight tables near the river at the door. Sitting on the riverside at night and watching the night of the Han River, it was very good and very comfortable. Their table is very characteristic, but unfortunately forgot to take pictures.

As shown in the picture, the environment is the focus of the old-fashioned hotel, the table is quite a lot, the lobby is a bit crowded, the taste is not bad, the dishes are very homely, suitable for eating with the elders!

一楼有一个当地口味的小吃城，那种晚茶模式的，酒店环境没得说，豪华而且新

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